Other Proposal Pdf catalogue (468 Kb.)
	Rice technical form (69 Kb.) ARBORIO RICE 1Kg vacuum packed RIBE PARBOILED RICE 25Kg 25Kg BALDO PARBOILED RICE 25Kg Gnocchi technical form (4 Kb.)   300 POTATO GNOCCHI 500g Flour technical form (16 Kb.) SOFT WHEAT FLOUR Type “0” for bread and pizza Type “00” for sweets Type “00oro” for puff pastry 10Kg-5Kg-1Kg DURUM WHEAT SEMOLINA for cooking 250g vacuum packed YELLOW FLOUR FOR POLENTA home-grown 1Kg vacuum packed, precooked 500g vacuum packed Natural Specialities technical form (4 Kb.) 457 - PENNE 500g 470 - RIGATONI 500g 404 - SPAGHETTI 500g Breadsticks technical form (9 Kb.) TORINESI BREADSTICKS RESTAURANT     Products Available on Demand Durum Wheat Semolina and Regional Specialities 63 - MACCHERONI 500g 85 - CAPPE 5 Kg - 500g 361 - MACCHERONCINI TRICOLORE 5 Kg - 500g 212 - GRAMIGNA GARIBALDINA 500g Egg Pasta 181 - GARGANELLI MIGNON PAGLIA E FIENO 5kg - 500g 105 - PANIERINE 5 Kg - 500g 116 - FETTUCCE 5 Kg - 500g 185 - RUOTE 5kg - 500g 196 - CONCHIGLIETTE 5kg - 500g 113 - CANNELLINI 5kg - 1Kg - 250g 119 - SORPRESE CON NOCE MOSCATA 250g 198 GEMELLI 5kg - 500g 199 TRUCCIOLI 5kg - 500g Pastificio Granarolo reserves himself the right to add or remove items from present catalogue